Hobbs House Bakery
Hobbs are a family business spanning 5 generations and over 100 years of baking. The family produced the fastest field to loaf and the first organic loaf. They now have 5 retail outlets in the West and a large wholesale operation SW wide.
What they’ve done
Hobbs are committed to the family values the business is founded on, supporting local and protecting the natural environment. This includes:
Building local supply chain, 100% of ingredient and food comes from within max 25miles.
Waste & packaging; zero bread waste, non plastic and working to zero plastic.
Relationship with food & farming community promoting native UK grains.